Nagymegyer

Traditional dishes from Nagymegyer: potato noodles

Other - other

Potato noodle recipe: ; ; Ingredients: ; - 30 dkg potatoes ; - flour ; - breadcrumbs (or poppy seeds) ; - oil ; - salt ; Preparation: ; Boil the diced potatoes in salted water until soft. Drain, crush, mix thoroughly with fat, salt and enough flour to make a medium-hard dough. Ro... Read More

Traditional dishes of Nagymegyr: jam-filled dereleye (friend's ear)

Other - other

Recipe for jam-filled scallions (barátfüle): ; ; Ingredients: ; - 60 dkg flour, ; - a pinch of salt, ; - 2 eggs ; - jam ; ; Preparation: ; ; Knead with enough water to make it easy to roll. Roll out on a floured rolling board. Place jam balls on one half of the dough, about 3-4 c... Read More

Traditional dishes from Nagymegyr: corn porridge with cottage cheese and sour cream

Other - other

Recipe for corn grits with cottage cheese and sour cream: ; ; Ingredients: ; - 1 cup corn grits ; - 2.5 cups water ; - 1 teaspoon salt ; - cottage cheese ; - sour cream (to taste) ; - melted fat ; ; Preparation: ; Boil the salted water, add the grits while stirring constantly, an... Read More

Traditional dishes of Nagymegyer: pogácsa

Other - other

The recipe for the scone: ; ; Ingredients: ; - 1/2 kg flour ; - 20 dkg fat ; - 1/2 tablespoon salt ; - 1 egg ; - 1 packet of baking powder ; - approx. 2 dl sour cream or kefir ; ; Preparation: ; Make dough from the ingredients, roll it out to a thickness of a finger, cut it out w... Read More

Traditional dishes of Nagymegyr: poppy seed mug cookies

Other - other

Recipe for poppy seed mug cookies: ; ; Ingredients: ; - 3 whole eggs ; - 1 cup (3 dcl) sugar ; - 1 cup semi-semolina flour ; - 1 cup poppy seeds (ground) ; - 1 cup milk ; - 1 dcl oil ; - 1 baking powder ; ; Preparation: ; Mix the eggs with the sugar, then gradually add flour, bak... Read More

Traditional dishes from Nagymegyr: millet and boletus stew

Other - other

Kolese bojtárzék, "as the Cuman captain likes it" recipe: ; ; Ingredients: ; - 15 dkg smoked bacon ; - 50 dkg beef ; - 1 onion ; - 2 cloves garlic ; - 20 dkg mixed vegetables (carrots, celery) ; - 2-3 large potatoes ; - 2-3 tablespoons of paprika ; - ground pepper ; - a pinch of ... Read More

Traditional dishes of Nagymegyr: öreglebencs

Other - other

The recipe for old lebencs: ; ; Ingredients: ; 2 onions, ; 25 - 30 dkg smoked bacon, ; 50 dkg lebencs pasta, ; 1kg potatoes, ; red pepper, ; salt, ; 1 - 2 eggs ; ; Preparation: ; Cut the bacon into cubes and melt the fat in a saucepan, preferably over low heat. Fry the pasta in i... Read More

Traditional dishes of Nagymegyr: sloppy tomato cabbage

Other - other

The recipe for the saucy tomato cabbage: ; ; Ingredients: ; - pork stew; - sliced sweet cabbage; - tomato sauce; - ground cinnamon; - cloves, vanilla sugar, a little salt; ; Preparation: ; Cook a small knuckle in the stew (it will taste better). When the stew is almost cooked, ad... Read More

Traditional dishes of Nagymegyer: sauerkraut stew

Other - other

Recipe for sauerkraut casserole: ; ; Ingredients: ; - rice, sauerkraut, minced meat, sour cream, ; - onion, pepper, marjoram, soup seasoning ; ; Preparation: ; Fry the onion, add the rice, and sauté together. Then pour in broth or water. Add marjoram, pepper, and salty soup seaso... Read More

Traditional dishes of Nagymegyer: poppy seed cake (pompous)

Other - other

Recipe for poppy seed cake (pompous): ; ; Ingredients: ; - 5 pieces of dry croissants ; - 3 dcl warm milk ; - 5 dkg butter ; -1 piece of vanilla sugar ; - 20 dkg ground poppy seeds mixed with sugar (2 dkg poppy seeds) ; - 3 egg whites ; - 4-5 tablespoons of sugar ; ; Preparation:... Read More