Simándi slice
Other - other
Ingredients: ; 30 dkg flour, salt, 1 baking powder, 15 dkg sugar, 12 dkg fat, 1 lemon juice. zest, 1 egg ; ; Filling: ; 18 dkg sugar, 3 egg yolks, 16 dkg walnuts, 3 eggs, for the foam ; ; Preparation: ; Mix flour with baking powder, fat, sugar, whole egg, lemon with grated zest and juice well. Divide the dough into a smaller and a larger part. Roll out the larger part, put it in a baking tray, spread with jam, and pour the filling on it. Roll out the filling nicely and make thinly rolled sticks from the smaller part and place it on top. Mix the sugar with the egg yolk until foamy, slowly stir in the finely chopped walnuts, and then add the stiffly beaten egg whites.