Miklos Jaky (Janicsek)

* Prešov, 17 February 1903 – † Budapest, 3 July 1987 / chemical engineer, university professor ; ; He began his school studies in his hometown, and obtained his chemical engineering degree at the Technical University of Budapest in 1927. Initially, he dealt with the active ingredients of medicinal plants. From the second half of the 1930s, he was the director of the National Agricultural Industrial Experimental Institute. After World War II, the Soap Industry Research Institute was established, of which he was a colleague. His research field was the research of the chemistry and industrial production of vegetable fats and oils. ; ; His main works: ; Chemistry and industrial production of vegetable fatty oils, é. n., ; Industrial processing of grape pomace, 1943, ; Extraction and processing of grape seeds, 1952.