Fat or skinny

FATTY ; Ingredients: ; - 25 dkg plain flour ; - 50 dkg minced lard ; - 3 egg yolks ; - 1 whole egg ; - 3 lemon juice ; - pinch of salt ; - soda water ; - 25 dkg jam ; - 5 dkg minced walnuts ; ; Preparation: ; Knead the ingredients together and loosen with enough soda to make it the consistency of strudel dough and stretchable. Roll this dough out to the size of a baking sheet, then spread the fat mixed with flour on it (50 dkg minced lard, 25 dkg plain flour). After spreading it on the dough, fold it: from right to left, from left to right, from bottom to top, from top to bottom. Rest for half an hour, then repeat the folding process twice more. Roll the dough to a thickness of half a centimeter and cut into 8x8 centimeter squares, mix jam (apricot, plum, strawberry) with ground walnuts (25 dkg jam, 5 dkg ground walnuts) and put a teaspoon of it on each square. Fold them into a triangle. Brush with beaten egg and bake in an oven at 180-200°C for about 20 minutes until golden brown. Sprinkle generously with powdered sugar while still hot.