Onion and potato porridge
Other - other
Cut the potatoes into rings, boil them in salted water and sprinkle a handful of rice in them. ; Pour off the water, mash the potatoes, pour back the water, mix in plain flour, but do not make it thick. ; Fry the onion in duck or goose fat, spread it on the mashed potatoes, make a corn (hole) in the middle. You can bake it the next day. ; ; Participants in the video: ; Ilona Holec, Erzsébet Gyepes, Terézia Gyepes, Zsuzsanna Mikle ; ;